Sunday, March 6, 2016

Imamother Caramel Bundt Cake

Imamother Caramel Bundt Cake

Mix:     
4 eggs                                    
1 ¾ c sugar
¼ c brown sugar   
1 package instant vanilla pudding

Add:   
¾ c oil                                    
½ c OJ
3/4  c parve milk       
4 t b powder
2 ½ c flour                
½ c caramel chips, melted

Bake in Bundt pan 1 hr, 10 min

Glaze:
¼ stick margarine    
½ c brown sugar
¼ c parve milk    
1 c confect sugar
1 t vanilla


Drizzle glaze over cake

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