Sunday, March 6, 2016

Baked Ziti

Baked Ziti


1 bag ziti noodles (1/2 kilo)             1 jar tomato sauce (around 500 grams)
2/3 cup water                                    2 containers cottage cheese
300 grams yellow cheese                 1 teaspoon parsley flakes
1 teaspoon garlic powder

Boil and drain noodles; preheat oven to 175°.
Mix noodles, cottage cheese, and ½ the cheese together.
Mix the tomato sauce with water. Cover the bottom of a big pan with ½ the tomato sauce.
Put noodle mixture into the pan.
Cover with the rest of the sauce. Sprinkle on spices.
Sprinkle the rest of the grated cheese on top.
Cover with foil, and bake for 30 – 40 minutes.

Uncover the pan for the last 10 minutes if you like crusty cheese on top.

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